Key Responsibilities

• Prepare sandwiches and other menu items according to Subway’s standards.
• Provide excellent customer service, ensuring a friendly and efficient experience.
• Maintain cleanliness and hygiene in the store and food preparation areas.
• Handle cash register operations and maintain accurate transaction records.
• Assist with stocking, inventory, and other operational tasks.

Qualifications

• High school diploma or equivalent.
• Previous experience in customer service or food preparation is preferred but not required.
• Good communication skills and a customer-oriented attitude.
• Ability to work in a fast-paced environment.
• Fluency in German; basic English skills are a plus.

Benefits

• Competitive hourly wage with performance bonuses.
• Flexible work schedules and opportunities for part-time/full-time employment.
• Employee meal discounts and training programmes.
• Health benefits and paid leave for full-time employees.
• Growth opportunities within the company.